Saturday, March 13, 2010

How to Make Halo Halo


Since I know you've all been wondering, and I didn't want to keep you in suspense any longer....here you are!

First of all, you get a large coconut, hack the top off, and use this to dump all the ingredients in. Note: if you don’t have a coconut handy, that’s fine, you can use any other holding device and it will still be legit.

Here’s a list of suggested ingredients. Basically, if you’re missing something, don’t fret, just improvise with something else. I’d swear that’s how the recipe got to where it is today anyways.
Okay, what you need:
A bunch of crushed-up ice
Ube ice cream (it’s purple and kind of looks like play-dough)
Other flavors of ice cream. (try corn ice cream...it's....interesting)
Corn
Brightly colored cubes of jello
Cheese (chunks, or in strips)
Rice Krispies
Squash...uh yam maybe.....
Fruit (like the kind in fruit cocktale)
Fruit (like the real thing)…mango’s always a good choice.
Beans
Flann
Pressed rice (it looks like oatmeal.....which makes me think you could use oatmeal too)
Jam (well it sure looked like jam to me)
Syrup
Potato cubes (cooked, of course)
Small round colored ball things that look like fish eggs, but bigger
Peanuts
Maybe some sugar
Sweet potato
Marshmallows
Corn flakes (to sprinkle on top)

And make sure you scoop out the coconut from the coconut shell when you’re eating it.

Directions: in an orderly fashion, dump everything into the container you’re going to serve it in, the only specification being the ube ice cream starts on the top. Then serve it. It is up to the eater to “halo halo”…“Mix! Mix!”

I’ll bet you a halo halo you’ll come back for more!

Love,

Amberkay

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